Tuesday 21 May 2013


How to make ice cream
Ingredients.
  • Milk
  • Food Coloring
  • vanilla Essence
  • Measuring Spoons
  • Sugar
  • Ice
  • Sea Salt
  • Snap-lock Bags
  • Jug
  • Cream
Series of steps
Firstly, put the crushed ice and 200 gm of sea salt  in the snap-lock bag.
Next-Put milk/or cream,vanilla essence,sugar and food colouring
into the small snap-lock bag.
After,  you put the small snap-lock bag into the big snap-lock bag and you gently shake it around until the mixture hardens slightly and then put it in the fridge until mixture freezes.
Conclusion.
The salt stopped the ice from melting and the liquid inside  the small snap lock bag began to freeze, forming into solid  ice cream.  AND THERE YOU HAVE IT - THATS ICE CREAM!!!!!!!.